Bakery in charge of our rolls, toast and chocolate dipped shortbread coookies.

Local market hall, provider of daily fresh fruit, vegetables and local smoked goats cheese.

Cheesecake and carrot cake pastry shop amongst others.

One of the best olive oils of the Canary Islands, which blends arbequina and picual olives.

Local manufacturer of the unique canarian ‘Gofio’.

Local egg farm located in the north of the island.

Organic mango farm and producer of a variety of different jams.

“Hoya de Brezal”, awarded as one of the best honeys of the Canary Islands.

100% marine salt from Fuencaliente, in the south of the island.

Belgian & Polish brewery that has been creating a wide variety of craft beers since 2009 in Tijarafe.

Craft beer brewery that makes Gara (Altbier) and Tomasa (Bock).

Iconic Blonde Ale, unpasteurized and unfiltered.

Wine cellar that creates the large variety of Vega Norte wines since 1999.

Winery in the south of the island with over 60 years of experience.

Local wine from Las Manchas.

Agricultural rum distilled from fermented cane juice (guarapo).

Artisanal gin made in La Palma by Ron Aldea.

Still and sparking spring water of low mineralization.

Preparation of fried banana, roasted almonds and peanuts among others.

Classic artisan fried sweet potato crisps made in Puntallana.

Palm “honey” made from guarapo of the Canary Islands palm tree of La Gomera.

Manufacturer of handmade soap and cosmetics located in Los Silos, Tenerife.

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